You are receiving this pop-up because this is the first time you are visiting our site. If you keep getting this message, please enable cookies in your browser.
You are using software which is blocking our advertisements (adblocker).
As we provide the news for free, we are relying on revenues from our banners. So please disable your adblocker and reload the page to continue using this site. Thanks!
You are receiving this pop-up because this is the first time you are visiting our site. If you keep getting this message, please enable cookies in your browser.
Canadian-made Avocado Sock: A perfect avocado every time
Avocados are delicious, but a perfect fruit is not so easy to find. Stores stock overly green avocados to prevent spoilage, but it can take up to a week for them to be ready to eat. Some never even ripen properly, others just become mush.
The Avocado Sockā¢ is an all-natural, effective way to ensure you have a perfectly ripe avocado every single time. Simply insert an un-ripened avocado into the sock, and in as little as 24 hours it will be ready to enjoy. The natural lanolin and warmth of the wool ripens the avocados evenly and gently.
The Avocado Sock is a unique and innovative product that speeds the ripening of delicate avocados. It is knitted with 100% wool. The sock reduces spoilage of overripe avocados and encourages customers to buy green avocados to ripen at home in the comfort of the 100% wool avocado sock.
According to theavocadosock.com, the Avocado Sock can also be used to ripen other fruits and vegetables and, once ripe, can be used to safely transport them to picnics, lunches, and any other destinations.