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StePac will showcase its solutions at Fruit Logistica

Sustainable packaging extends the pomegranate season

StePac L.A., Ltd. have been working on advances in pomegranate packaging since 2003. The company introduces its latest range of sustainable packaging solutions, designed for preserving the freshness and extending the shelf life of pomegranates and their extracted arils.

StePac has expanded its range to include new recyclable solutions, as well as packaging formats tailored to automation of both bulk and retail packing. These will be showcased at the upcoming Fruit Logistica in Berlin, February 5-7, hall 26, booth #D10.

From orchard to table
Pomegranate growers and packers are now able to load fresh-picked pomegranates directly at the orchard and store up to 400kg of the fruit in each specialized StePac Xtend® bin liner for periods of three months or longer, with no negative effect on the fruit. This is in addition to storage liners for weight of 10-80kg that are already widely used in many countries.

The Xtend line also includes unique carton liners that offer the ideal solution for maintaining fruit quality during the lengthy shipments to distant locations.

StePac developed film structures containing a unique sealing layer that facilitates leaner packaging and induces savings of up to 40% in material use as well as reduced labor costs, by enabling pomegranates to be flow-packed in both bulk and retail formats.

100% recyclable retail packaging for arils
The company recently finalized development of fully recyclable Xgo™ lidding films and standing pouches to add to this category of retail-packaging products. These solutions are designed to inhibit postharvest microbial decay and extend the shelf life of extracted pomegranate arils for up to 17 days, preserving the fruit’s organoleptic properties. The lidding films are available in lean easy peel and resealable formats.

The technology is based on a modified atmosphere packaging (MAP) system that reduces respiration rates and ethylene production for a combined effect of slowing down ageing and ripening. It also inhibits the proliferation of pathogens.

Water vapor transmission technology enhances performance
StePac has developed a comprehensive repertoire of films with built-in abilities to regulate water-vapor transmission rates as well as provide optimal modified atmosphere conditions. The films incorporate distinct properties to cater to a range of pomegranate packaging applications.

Gary Ward, Ph.D., Business Development Manager for StePac says: “The global reach of our technology is instrumental in addressing the challenges facing the pomegranate industry and for ensuring that both the whole fruit and the extracted arils reach the consumers— wherever they might be — in prime condition, while keeping waste to a minimum. This approach evolved from our deep-rooted understanding and 25-year history of researching fresh produce pathology and physiology and its interaction with packaging design.”

StePac can be found at Fruit Logistica 2020, hall 26, booth #D10.

For more information: 
Hila Nagel
StePac, Johnson Mattey
Tel: +972 46123500 
Email: [email protected]  
www.stepac.com

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