The tomato world is changing. ToBRFV necessitates strict hygiene procedures and has led to the appearance of many new resistant or highly tolerant varieties. Growers need to make decisions with less information, and seed houses try to introduce new varieties as fast as possible. What consequences are visible in production and quality so far?
In response, our fresh produce specialists have organized a mini-symposium on tomatoes.
When: Friday, November 24, 15:00 – 16:00 (CET)
Where: online
Cost: free
Language: English
For who: Quality Managers & Quality Inspectors, Category Managers & Buyers, Growers
Content:
- eTobrv
- Consequences for the grower
- Consequences for the market
- Resistance in new varieties
- Future
For more information: 
Aukje Kanters
Normec Foodcare
Tel.: +31 73 303 02 88
Mobile: +31 6 53 601 122