Nigel Jenney, Chief Executive of the Fresh Produce Consortium (FPC), warns of a thinly veiled £200 million tax on the industry as border checks on plant and animal products from the EU commence. These checks, part of the UK's new border operating procedures, will impose significant costs on importers, retailers, and ultimately consumers.
Beginning this week, fresh goods classified as medium or high risk will require health certificates, with physical inspections at borders becoming standard practice from April. The introduction of the Common User Charge (CUC) will further escalate costs, particularly for mixed consignments, representing a substantial financial burden.
By October, some low-risk items, including fruits and vegetables, may be reclassified as medium to high risk, adding an estimated £200 million in extra costs according to the FPC. Despite government claims that consumer costs will remain negligible, industry experts fear significant repercussions from these checks and delays.
Jenney criticizes the government's approach, describing the additional costs as a tax imposed by the UK government to manage the import process. He urges for a more effective approach that allows controls at the point of destination, as previously approved by the government.
Tom Bradshaw of the National Farmers Union (NFU) emphasizes the necessity of bio-checks to maintain biosecurity at borders and prevent the introduction of plant and animal diseases.
On the retailer side, Iceland Chief Richard Walker expresses frustration over the government's handling of the situation, criticizing the delay and uncertainty surrounding Brexit-related changes. He voices concerns about increased friction and accuses the government of failing to address the needs of businesses and consumers, calling for a return to national pride and economic growth.
Source: www.fpcfreshtalkdaily.co.uk