Sign up for our daily Newsletter and stay up to date with all the latest news!

Subscribe I am already a subscriber

You are using software which is blocking our advertisements (adblocker).

As we provide the news for free, we are relying on revenues from our banners. So please disable your adblocker and reload the page to continue using this site.
Thanks!

Click here for a guide on disabling your adblocker.

Sign up for our daily Newsletter and stay up to date with all the latest news!

Subscribe I am already a subscriber
Analysis of Peruvian fruit exports in the first half of the year

Peru's avocado sector faces size challenges despite leading exports

Fluctuante recently unveiled a report on Peruvian agro exports for the initial six months of 2024. David Sandoval, CEO of Fluctuante, highlighted the challenges faced by the Peruvian fruit sector, notably in blueberries due to adverse weather impacting the early phase of the campaign. This situation emerged from delayed pruning activities influenced by the previous year's weather conditions.

Avocado
In the realm of avocados, Sandoval pointed out issues related to the size of the produce, despite avocados maintaining their status as Peru's leading agro-export product, with an 18% share. The export destinations primarily include the Netherlands (66%), Spain (20%), and the United States (12%), with Lima, La Libertad, Lambayeque, Ica, and Ancash being the chief production regions. The anticipation for the 2025 season revolves around enhanced production and caliber sizes.

Table grapes and blueberries
Regarding table grapes, the Ica region stands out in production, followed by Piura and Arequipa. This fruit has secured the second spot in importance for the first half of 2024, with the United States, Mexico, and the Netherlands being the top three destinations. The blueberry sector, experiencing a 112% growth, ranked third, with shipments primarily directed towards the United States, the Netherlands, and the United Kingdom. The industry faces challenges from cold weather and late pruning, hinting at a potential decrease in growth in the subsequent year.

Mango
Mangoes, positioned as the sixth product in agricultural exports, see Europe and the United States as their main markets. Despite facing weather-induced losses in the previous year, a resurgence in flowering is expected to improve fruit quality and size. Sandoval advises mango producers to stagger their supply to avoid market oversaturation.

The upcoming inauguration of the Port of Chancay is anticipated to bolster Peruvian fruit exports to Asian markets by ensuring optimal conditions and timely deliveries. This development is expected to particularly benefit grape exports due to the port's proximity to high-production regions.

Sandoval underscored the importance of diversifying market distribution and seeking new niches, alongside improving domestic logistics and communication with international customers to enhance the visibility and sales of Peruvian fruits.

Source: FreshFruitPortal

Publication date: