The October heat has significantly affected California's Central Valley, particularly impacting the walnut harvest in San Joaquin County, where walnuts rank as the sixth-highest commodity. This year, the production is anticipated to decrease compared to the previous year, with one grower reporting that almost 20% of his walnuts have been adversely affected by the heat. The damage assessment is now underway, as the earlier heat waves have also contributed to the current state of the walnut crop.
Farmworkers at Chinchiolo Farms in Linden are currently gathering this year's walnut harvest. James Chinchiolo, a fourth-generation walnut grower, expressed concern over the abnormal duration of the October heat. The farm, established in 1918, faces a significant reduction in yield due to the heat, with early varieties experiencing up to a 20% impact. The July heat wave has necessitated increased water usage to prevent the crops from drying out. Kamal Bagri, San Joaquin County's ag commissioner, confirmed that the size and production numbers of the nuts are considerably lower this year, with a U.S. Department of Agriculture report forecasting a 19% drop in state-wide walnut production, translating to over $100 million in industry losses.
Despite these challenges, Chinchiolo remains optimistic, focusing on the Chandler variety, known for its durability against heat. He aims to secure the future of his farm for subsequent generations. Additionally, the impact of walnut imports from countries like Chile and China is being felt by local growers. However, there is a hopeful outlook for 2025 as the county plans for recovery.
Source: CBS News