Several major food retailers across Australia are recalling spinach and mixed salad products in multiple states following the detection of Shiga-toxin producing E. coli (STEC) in two spinach samples.
The recalls, initiated by Aldi, Woolworths, Metcash, and Coles, affect a range of products with use-by dates between 26 March and 9 April 2025.
STEC was identified in two ready-to-eat, pre-packaged spinach products bought at separate supermarkets in Queensland. The contamination was discovered through proactive public health surveillance conducted over several days.
As a precaution, retailers have expanded the recall to include a broader range of products to safeguard public health. Authorities are currently investigating the source of contamination and taking steps to ensure no further affected products enter the food supply.
At this stage, no illnesses have been reported in connection with the recalled products. The recall is being conducted as a preventive measure to protect consumers.
STEC contamination can cause gastroenteritis and, in around 10% of cases, more serious illness. Young children, the elderly, and people with weakened immune systems are at greater risk.
Consumers are advised not to consume any of the recalled products. Items can be returned to the place of purchase for a full refund. Anyone concerned about their health should consult a medical professional.
The affected products include various mixed salad leaves sold by Coles, Community Co mixed leaf products sold by Metcash, various fresh-cut salad products sold by Woolworths, and Fresh Salad Co baby spinach products sold by Aldi.
STEC can enter food, water, or soil through animal feces, including manure from livestock.
For more information:
FSANZ
Tel: +61 2 6228 8226
Email: media@foodstandards.gov.au
www.foodstandards.gov.au