Maine's fruit and vegetable sectors are assessing the ramifications of recent and upcoming tariffs introduced by the Trump administration. These tariffs are anticipated to elevate costs for essential farming inputs and disrupt trade relationships integral to the state's fresh produce industry.
The national organization Trade Connects Us, through its Tariffs Cost US campaign, convened local agricultural leaders to evaluate the impact of these policy changes. Sarah Alexander, Executive Director of the Maine Organic Farmers and Gardeners Association (MOFGA), articulated growers' concerns: "Farmers are worried about their overall farm viability, but they're also worried about really getting food out to all of those who need it."
Recent tariff measures include a 25% tax on steel and aluminum imports, with an impending 25% tariff on all goods from Canada and Mexico, targeting national security and immigration issues. However, Maine's produce sector views these actions as a threat to its economic stability.
"These tariffs will raise prices for farmers," Alexander noted. "In addition to the grain and fertilizer imports that might be coming from Canada, we are also expecting increases on other imports that farms may need—materials, resources, and items needed for infrastructure development on the farm."
Cross-border trade is crucial for farms, particularly for fertilizer sourced from Canada. Rising costs could affect yields and the quality of produce. The wild blueberry industry may also experience ripple effects as local processors depend on the Canadian market for cost-effective operations.
Alexander added that increased costs could be passed to consumers, raising prices for fresh, local produce. For many, this could challenge operational viability.
Source: WABI 5