June traditionally marks the prime time for harvesting strawberries, with this year's season commencing slightly ahead of schedule in Michigan. Bill Whittaker, co-owner of Whittaker's Berry Farm in Ida, Michigan, shared insights into the unpredictability of this year's berry yield. The farm, operated by Marilyn and Bill Whittaker for nearly two decades, experienced its earliest start on May 24, diverging from the usual commencement around May 31 or early June. This shift is attributed to unusual weather patterns, including an exceptionally warm and rainy May followed by a sudden temperature drop, impacting the berry ripening process.
Theresa Sisung, an Industry Relations Specialist with the Michigan Farm Bureau, explained that the phenomenon of 'growing degree days'—a metric indicating the accumulation of heat over time crucial for crop development—has increased due to the warmer conditions, thereby advancing the readiness of crops. Despite the accelerated start, the Whittakers report a bountiful season, with Marilyn Whittaker highlighting the current period as offering the best picking opportunities, though she anticipates a gradual decline in yield quality as the season progresses.
Source: 13abc.com