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Registration opens for 2024 New York Produce Show and Conference

Registration is open for the New York Produce Show and Conference, which celebrates its 15th year as a networking event connecting produce buyers, wholesalers, and more.

Hosted by the Eastern Produce Council and Produce Business magazine on Dec. 10-12 in Manhattan, the NYPS will feature a full-day trade show at the Jacob Javits Center along with co-located networking functions, chef demos, industry tours, and dozens of educational sessions at the Sheraton Times Square New York.

Fresh off one of the largest crowds in its history last year, New York Produce Show officials again are expecting thousands of attendees and hundreds of exhibitors to converge for the 2024 conference. Only limited booth availability remains at the Javits. Those who are interested in attending can register and book host hotels on the New York Produce Show website.

The 2024 New York Produce Show will also feature discussions and panels around topics such as: how to increase consumption of fresh produce; how to leverage new technology to improve bottom lines; and how to enhance quality and safety throughout the supply chain.

"In an industry filled with multigenerational families and great mentors, we are being very thoughtful about our theme of 'When Passion Becomes Action' and providing experiences for attendees," says Ken Whitacre, co-founder of Produce Business and chief executive at Phoenix Media Network.

This year's conference will include:

  • Three days of networking which includes a welcome reception for guests, keynote breakfast, and tours of the region's industry – featuring local retailers, wholesalers, urban farms, and unique eateries.
  • A full-day trade show. The show will also feature learning sessions; the unveiling of innovative products; chef demonstrations; and a two-hour "Buyer-Connect" event.
  • The Global Trade Symposium on Dec. 10, offering educational sessions with global importers and exporters on pressing topics and trends.
  • The full-day Foundational Excellence education program (Dec. 10) for those new to the industry, hosted by faculty from Cornell University.
  • The Rising Star Reception honoring those making significant contributions early in their careers and 40-under-40 award winners.
  • The Opening Cocktail Reception on Dec. 10 at the Sheraton Times Square Hotel Ballroom.
  • The Ideation Fresh Foodservice Forum (Dec. 12), a full day of discussions focused on ways to increase produce on menus and plates.
  • Industry tours of thriving local retailers and wholesale markets, including Hunts Point and Philadelphia (Dec. 12).

This year's show promises to be quite different – with new event contractors and managers, unique educational content, and an improved live app.

The NYPS organizers will release more information on the conference program in the run-up to the December event.

Those interested in attending the 2024 New York Produce Show or any of its special events can register and book host hotels here.

For more information:
New York Produce Show
Tel: +1 (212) 426-2218
[email protected]
https://www.nyproduceshow.com/

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