Fruit World's organic and conventional citrus will be a bright spot on even the chilliest days this winter. The company's organic lemons, sweet limes, grapefruit, and navel oranges—including newly certified organic Washington Navels—are ready to outshine the season's gray skies with a big, bright dose of California sunshine.
The company's citrus lineup includes organic and conventional mandarins, organic Navel, Cara Cara and Blood oranges, lemons, grapefruit, and Minneolas. Fruit World is also introducing new specialty items this season, including organic mandarinquats, limequats, and Buddha's Hand citron.
"My family's heirloom Washington Navel ranch, which has been in our family for three generations, is now certified organic after three years of conversion. We are excited to bring these super sweet oranges to retailers seeking organic citrus," says Bianca Kaprielian, founder and CEO of Fruit Word. "On top of the heirloom Washingtons, we also have high-brix Fisher and Atwood Navels that are sure to be a crowd pleaser and boost repeat sales."
Backed by a commitment to sustainability and grower partnerships, Fruit World has earned Equitable Food Initiative (EFI) certification across many ranches. This certification reflects the highest benchmarks in food safety, ethical practices, and environmental stewardship.
"We understand the importance of keeping family farms thriving for future generations," says Kaprielian. "That's why we work so hard to care for our grower partners and keep our land healthy. We're proud of our EFI certification because it reflects the commitment and care we take in our business."
The company's winter citrus program offers a range of organic and conventional varieties shipping throughout the season. Organic lemons and sweet limes are available now, with organic grapefruit, Navel oranges, and mandarins starting in mid-November. Minneolas and Buddha's Hand will follow in early December, while specialty varieties like Cara Caras, blood oranges, mandarinquats, and limequats will round out the season from January through March. Conventional mandarins, including Satsumas and Clementines, begin shipping in early November, with Page and Tango/Murcott varieties continuing into the new year.
For more information:
Bianca Kaprielian
Fruit World
Tel: +1 (559) 650-0334, ext. 712
[email protected]
https://www.fruitworldco.com/