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Sector | Innovations

Climate-adapted mandarin varieties developed to reduce global losses

Australia launches research project to combat apple scab and fungicide resistance

The Crea 105 apple is showing excellent productivity and resistance to scab

Apple sector looking for innovation to replace old plants

Consorzio Dolce Passione to attend Marca, Fruit Logistica and Macfrut

"We will bring the hectares dedicated to seedless, black-skinned watermelons to 400 in 2025"

Federico Stanzani from Civ describes the Klodia® strawberry:

"A real solution to the challenges of modern strawberry farming"

MKU students develop carbon-negative fertilizer from pineapple waste

Who are the 19 winners of SIVAL Innovation 2025?

Brahm Jonker – FieldBugs

Interest in beneficial wasps grows by leaps and bounds

Australian citrus congress to showcase latest in farm technology at field day

Prevar and OSF announce research partnership to focus on apple and pear breeding

Mildron project

Drones, an effective solution to tackle downy mildew in potatoes

PoLoPo scales up egg protein production with genetically modified potatoes

Brazil's ARC tackles greening disease to safeguard citrus industry

Varieties more resistant to climate change thanks to artificial intelligence?

Marie Selosse, Endiverie Selosse

"We are looking for partners to roll out our Endive Box in supermarkets"

Rwanda's potato sector transforms with new high-yield varieties

New Zealand explores advanced potato breeding techniques for sustainable cultivation

Japanese sweet potato exports soar with spoilage prevention and global market strategies

European conference on blueberry pot cultivation set for March 2025 in Milan

"Fruits are not touched in the growing phase".

Umbrella structure for kiwifruit: solid, innovative and designed to tackle the difficulties of the sector

BFM Italy

Lawn mower with integrated mulcher and trimmer for better management of orchards

Christophe David (Vendavid):

"Since COVID-19, direct sales channels on farms have become increasingly appealing to growers"

MSU develops tech to tackle labor challenges in asparagus and blueberry farming

Texas A&M researchers tackle zebra chip disease with new approach to reduce pesticide use

Ventura blueberry variety drives Peru's export growth amidst varietal evolution

2024 Edward Turner Horticulture Grant awarded to Massey University researcher

Multifunctional orchard covers enhance crop growth and protection

Dr Vernon M. Steyn - Insect Science

Mind control over insects

Brazilian researchers develop high-purity lycopene extraction from guava for cancer treatment

AI-powered grape-harvesting robot debuts at Essex vineyard

Dominican Republic eradicates Mediterranean fruit fly with sterile insect technique

Ondine flat peaches and nectarines debut in Australia this summer

IIT Indore develops LED-based storage technology to extend shelf life of produce

Florida study shows intermittent irrigation cuts water use by 67% for strawberry growers

Prevar explores gene editing benefits to boost New Zealand agriculture and sustainability

Student develops pH-responsive biodegradable packaging to signal food spoilage

BLSD-resistant banana and plantain hybrids offer higher yields and reduced costs

$52M Industry-Led Program to advance sustainability and automation in protected cropping

Researchers map full genome of Fuji apple, unlocking growth and mutation insights

Victorian startup trials laser branding to replace plastic fruit stickers

California Prune Board launches VR project to showcase orchards and sustainability

Claire Scofield awarded NZ scholarship for cherry calcium research under rain covers

Freshland chooses electric city logistics Trolley, preparing for zero-emission zones

UF/IFAS unveils citrus varieties resilient to HLB

Muddy Machines acquires logistics robot to tackle farm labor shortages

Dutch farmer pioneers true potato seeds for sustainable baby potato production

Genome mapping of Fuji apples reveals key gene for spur-type growth

Canada invests $4.4 million to support fruit growers with resilient varieties

Embrapa introduces 'BRS Terena' blackberry with improved flavor and yield

Polybee introduces drone-powered pollination to boost horticulture efficiency

Westfalia Fruit

"What we can laser on the fruit is only limited by our imagination and customer needs"

USDA uses AI to improve cranberry harvesting in New Jersey

GoodnessMe®

A new generation of apples has arrived to respond to the future challenges

TSW 2025 machinery conference to showcase innovations in horticulture technology

Pizza Hut launches 'pizza' tomato wine

Chinese grafting technology boosts Kenya's tomato yields and farmer incomes

Port of Wilmington adopts leica microscope to expedite produce inspections

Inline Plastics expands Safe-T-Fresh 7″ Rounds packaging line with new options

Monaghan launches UK's first peat-free mushrooms

Kissabel apples gain traction with unique red flesh and strong sales

Sharpak and WB Chambers launch recyclable berry packaging with 17% less weight

Saudi Arabia achieves year-round asparagus production with greenhouse tech

WSU partners with International New-Varieties Network to launch new WA 64 apple globally

Bayer, Orbia Netafim expand collaboration to advance digital farming technology

HortiView to simplify primary data collection

South Korea develops MRI technology to reduce onion storage losses

Gamma radiation facility in Uttar Pradesh to boost food preservation

Rol-Nas upgrades potato processing with advanced peeling and inspection tech

North Carolina pilot reduces cabbage shipping costs with electric refrigeration

Royal HZPC group urges agricultural innovation to tackle global crop losses

Thailand launches digital durian project to boost farmer productivity

Smart vision works launches AI-driven robotic sorter for potato inspection

Biotechnology firm targets Asia with eco-extracted banana bioactives for skincare

DP World opens first all-electric berth at London Gateway for greener shipping

Uganda launches digital tool to boost fruit and vegetable exports

Early-maturing Nanfeng orange aims to revitalize China’s citrus industry

AgroFresh expands FreshCloud to improve produce quality and reduce waste

Arnold Farms adopts automation to tackle rising costs

New Hampshire peach study aims to identify best varieties for cold climates

China excels in potato innovation for food security and climate resilience

Hangzhou and Aksu boost agricultural trade with "Autumn fruits eastbound" project

Irish potato harvest smooth with tech advances in 2024

Blanca Potato boosts efficiency with PECO Pallet's fix for automation issues

Canadian agriculture adopts tech:

AI and data innovations enhance farming efficiency and sustainability

International research team advances potato cultivation for climate resilience

Veggie Meter used to improve dietary assessment in cancer nutrition program

The international scientific and practical conference on berry cultivation and processing in Ukraine

Breakthrough in potato research:

StCDF1 gene boosts nitrogen use and tuber growth

Sweet potato peel polyphenols boost bioactive film for sustainable food packaging

Del Monte shakes the can

Spicing up veggies to woo gen Z and millennials

Australia's hazelnut industry uses robotic dogs and research to boost production

Chinese researchers revolutionize grape breeding with AI, quadrupling efficiency

University of Oregon's project enhances sustainable hazelnut farming

New England veg & fruit conference, Dec 17-19: sessions & trade show

Interpoma 2024 to showcase digital innovations in apple industry

Conveyor solution launched for food processing industry

First purple broccoli variety available in the U.S. and launched worldwide

Scotts launches Terra-Siv: pre-cleaner for potato harvesting

Launch of first self-fertile Nonpareil almond variety transforms almond farming

UGA researchers use AI for early disease detection in Vidalia onion production

Uzbekistan to enhance grape production with South Korean agricultural technology

Florida farmer adopts solar-powered automation, igniting debate on farming's future and labor

Robotics Plus unveils Prospr, an autonomous hybrid vehicle for sustainable farming

Maine's Aroostook farm transforms into high-tech lab to boost potato research

50 years of innovation and resilience in New Zealand's fruit industry

South Carolina receives $603,000 to boost specialty crop industry

Unlocking fruit and vegetable aromas through modern analysis

Australian researchers and retailers team up to launch ready-to-eat jackfruit products

Researchers discover cold-resistant kiwi species in Sikkim

Eco-friendly berry pads launched to reduce food waste and cut carbon emissions

Companies partner to convert food waste into pectin and fiber

China leads global potato production with innovations

‘Sanitary-Grade’ fruit sorting machine minimises cleaning time and therefore downtime

Introducing taste-based cherry tomato sorting with hyperspectral imaging

Post-harvest solution approved for commercial use in California

Taiwan's satellite tech fights banana fungus in Guatemala and Belize

1.2 million EUR funding boost for sustainable raspberry production in the UK

Australian vegetable growers to explore global AgTech innovations in California tour

QualityGrader, expanding global reach and technological capabilities

Michigan State University develops AI-powered robotic apple picker

VR launches Spirit 9200i harvester

Vyshyvanka: the Ukrainian multicoloured corn capturing global attention

Determining the authenticity of the Antigua Black pineapple

Shizhong district's agricultural advancements in China

"Self-charging electric refrigeration trailer system cuts emissions by 90%"

Nairobi trade fair highlights climate-smart OFSP innovations

AI revolutionizing agriculture: enhancing efficiency and sustainability

Improved pricing transparency in Brisbane Markets with new app launch

Exploring new apple varieties in Ontario