In Traverse City, Michigan, recognized as the world's cherry capital, the Wunsch family has cultivated cherries for six generations. Their farm, situated on Old Mission Peninsula, extends across 405 hectares. This area is renowned for its cherry production. However, the changing climate is starting to affect the cultivation of this small stone fruit.
Raul Gomez, operations manager at Wunsch Farms, highlighted the impact of recent volatile weather on their operations. The past season was particularly challenging due to a mild winter followed by a wet spring, leading to fruit rot and an increase in fungi and pests. This resulted in diminished harvest quality and size.
Michigan, responsible for a significant portion of the nation's cherry production, faced substantial losses this year. Despite an increase in tart cherry production, the overall quality of the fruit suffered.
Adaptation strategies among growers include planting different varieties and adopting high-density orchards to reduce costs and enhance quality. Isaiah Wunsch, the farm's CEO, emphasized the importance of diversification in their approach.
The state and federal government have offered emergency assistance to mitigate crop losses. However, the broader agricultural sector faces challenges beyond weather, including rising costs and global market pressures, contributing to financial strain.
The incoming administration's stance on climate change and agricultural policies remains a concern for the sector's future disaster relief and sustainability efforts. The emphasis on reducing government spending and potential cuts to farm safety net programs could further impact small and historically marginalized farmers.
As the agricultural community navigates these challenges, the necessity for a robust support system and sustainable practices becomes increasingly apparent, aiming to safeguard the future of farming amidst a changing climate and economic landscape.
Source: Grist