Sector | Processed fruit and vegetables
Edouard Deprez, Deprez Frites:
“The future? Choosing the right varieties”
Roastables Ready-To-Roast Kits earn Joe Nucci Innovation Award
"A constant need to innovate in automation and efficiency for processing industry"
Nonprofit partners with brand that upcycles produce
Mattia Giudice, export manager of Arc en Ciel
Scientific research in support of healthy organic productions
Spicy trio of stuffed mushrooms launched at New York Produce Show
Ukraine: Volyn's agricultural enterprise expands into vegetable processing
Bavaria:
"Sauerkraut prices up 8 per cent on last year's level"
Agro Debeuckelaere:
“This potato wholesaler has ventured into artisanal chip production”
Suffolk tomato factory lights mistaken for northern lights
Pizza Hut introduces tomato wine
Man identified by orange juice sentenced for burglary
Tripura explores jackfruit wine production
PND: Two new processing lines destined for Arabia
Fresh-cut pineapple is increasingly in demand on international markets
Kelly Johnson wins belief category at 2024 Shine Awards for tackling food waste
German jam producers sound the alarm
Scarce harvests - empty shelves?
SVFPE wants to draw up a corporate social responsibility charter
Ready-to-use fresh plants (4th range) "resist the general decline in consumption"
Russolillo
Automation at the service of artisanal production principles
Egyptian orange and mandarin seasons kick off soon
Importers have announced a maximum price for their products in exchange for an exemption from duties.
Israel to lower prices on basic goods including frozen vegetables in 2025
"Ginger flows through our veins"
Go Now ginger juice is available for both consumers and wholesalers
Finagricola
The orange plum tomatoes conquer the foreign markets
European potato harvest nears completion amid lower yields and shifting demand
The international scientific and practical conference on berry cultivation and processing in Ukraine
Acquisition in California sun-dried market
Pure Harvest announces launch of its own tomato sauces
"We airfreight over 25 tons of cut-fruit per day from South Africa to the UK”
Kyrgyzstan to establishment agricultural facilities for product storage
Italian company Rosso Gargano
"Drought is a phenomenon we are all too familiar with"
Jeanne Nouveau, Jardin des Papes Jus
"Enhancing the value of our production and helping producers in difficulty"
Professional storage and processing: the key to the future success of Ukrainian farmers
The many uses of bergamot make it a very versatile product
Samuel J Lentini - Eastcoast Beverages
“We have planted an additional 5000 lemon trees over the last year and intend to expand our orange production"
Moldova series - part 12
Chisinau’s “Nr1” hypermarket’s fruit and veg aisle has everything you could want
Tanzania's 2024/2025 finance act:
Boosting agriculture through tax reforms and regulatory updates
New line of cold, grape-based cold pressed juices introduced
First batch of Vietnamese passion fruit exported to Australia
New Brussels sprouts kits introduced
New chef-crafted Ready-To-Roast veggie line launches
Real Juice Company
Citrus sculptures for Spring Fest 2024
Shining a light on new salad and lettuce products
Conventional chopped salad kit line extended
Strengthening Kyrgyz agriculture: the need for processing enterprises
Bilingual celery dippers packaging introduced
Carrot product innovations in new sustainable packaging
