Sign up for our daily Newsletter and stay up to date with all the latest news!

Subscribe I am already a subscriber

You are using software which is blocking our advertisements (adblocker).

As we provide the news for free, we are relying on revenues from our banners. So please disable your adblocker and reload the page to continue using this site.
Thanks!

Click here for a guide on disabling your adblocker.

Sign up for our daily Newsletter and stay up to date with all the latest news!

Subscribe I am already a subscriber

Dole Sunshine fruits & vegetables celebrate the power of women

On March 5, ahead of International Women's Day, Rolls-Royce Shanghai Puxi hosted the Silk Shadow Driving the Wind themed high tea and test drive event at the Regent Shanghai on the Bund. As an exclusive event partner, Dole Sunshine Fruits provided premium gift boxes as special souvenirs for attendees.

With 126 years of expertise in banana cultivation, Dole operates its own farms in major growing regions worldwide. Among its most beloved varieties, the Dole Super Sweet Banana is grown in the highlands of the Philippines. With an extended growth cycle of over 365 days, it accumulates more natural sugars and nutrients, delivering exceptional sweetness and quality.

Dole Golden Pineapple is grown at the foot of the Matutum Volcano, where nutrient-rich volcanic soil enhances its flavor, resulting in a naturally sweet and fully ripened taste. With no need for soaking in salt water or removing fruit eyes, it's ready to enjoy straight from the peel.

Dole carefully selects its blueberries from top growing regions such as Yunnan, Shandong, and Northeast China. Sun-drenched and bursting with natural sweetness, these berries are packed with anthocyanins—powerful antioxidants that promote healthy aging—making every bite both delicious and beneficial.

Dole's instant sweet corn is sourced from the premium Overland variety in the United States. With its tender skin, juicy texture, and naturally sweet flavor, it offers both convenience and nutrition—ready to eat straight from the bag.

Founded in 1851, Dole has built a global presence, with sales networks in over 90 countries and its own farms spanning multiple continents. With extensive experience in fruit and vegetable cultivation, processing, and distribution, Dole has been a trusted name in fresh produce for generations. Entering the Chinese market in 1998, the company has since established distribution centers in 11 key cities, ensuring a steady supply of high-quality fruits and vegetables to consumers.

For more information:
Dole China
Vivian Wang
Publication date: