Phil and Kirsty Greer - Willowford Alma Alta Orchard
Sector | Special Australia and New Zealand
DMS Avocados hits record 405,000 trays
Australia’s demand for ethylene ripening has increased due to quality consistency and reduced food waste
Anthony De Ieso - Thorndon Park Produce
"We do sell more fresh herbs, but we tend to sell more of everything at Easter"
Predictive irrigation to redefine the future of water management
Grant Walsh - First Fresh
"Fruit quality is looking excellent with little to no serious skin blemishes"
Steve Barnes - Jetbest Group
New passionfruit 'bursts' onto the market
Penny Reidy - South Australian Produce Market
"Demand for persimmons is seeing an upward shift in South Australia"
SVM leads study tour in New Zealand to advance new fruit varieties in China
Martin Cowie - BGP International
The very first Australian mandarins are already on the shelves
Sam Manujith- The Avolution
“In an average year we will market between 2.6-3 million avocados"
Northern Territory agriculture maintained supply during COVID-19 labour shortages
Chris Bray - MAF Roda NZ
"We have 30 sizers to grade and pack already in place within the kiwifruit sector"
Josh Ball - Farmers Pick
"Consumers have reported that the produce from us is so much fresher, as we source direct from the grower"
Ben meadows - Harvest moon
Radishes join carrots in the Snackable range
Dane Capogreco - Capogreco Farms
"This summer has seen some of the most consistently high temperatures in years"
