North Carolina is currently experiencing its most severe summer drought since 2008, with the latest drought monitor report indicating that nearly 90% of the state is facing moderate to severe drought conditions. The U.S. Department of Agriculture has observed a consistent degradation in crop conditions, with approximately three-quarters of crops rated as poor or worse. The extreme heat and insufficient rainfall have affected a wide range of produce, including typically heat-resistant crops like watermelons.
Billy Augustine, a fourth-generation farmer and founder of All American Produce Co., highlighted the challenges faced by crops under extreme heat, noting a significant number of smaller melons that cannot be sold at full price. All American Produce Co., established in 2020, collaborates with farms across eastern North Carolina to distribute fresh produce, emphasizing the resilience of American farming.
Augustine pointed out the lack of awareness among consumers regarding the impact of weather on agricultural production. He also mentioned the irrigation efforts to mitigate the drought's impact, but acknowledged the overall decline in crop quality and early completion of harvests due to the heat. Despite nearing the end of summer, All American Produce continues to harvest a variety of fruits and vegetables.
Source: spectrumlocalnews.com