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Sector | Organic

Paul Marais – SOGA Organic

Europe’s orange protocol causes “enormous destruction of value”

Clasol Bio SL

New organic citrus fruit producing company created

Lion Farms presents an extensive range of organic mushrooms in Florida

Antonio González Ruiz de Mier, founder of Greenland Organic:

"We are a bridge between organic growers and conscious consumers"

Registration open for the Organic Grower Summit 2024

Jordi van den Bosch, Freeland:

"Limited supply of iceberg lettuce did not yet lead to splashing prices this season"

Organic seedless grapes: production growth in Italy and in the world

Aldi increased organic food sales by 5.63%

Georgs Bio-Bauern GmbH & Co. Handels KG
Organic pioneer Georg Thalhammer hands over the baton:

"Acting stronger together and forging meaningful organic programmes"

Melissa Sampayo, manager of Bioma Colombia

Bioma Colombia: innovation in regenerative agriculture with organic lulo

'It's Bio' project by AOP Gruppo Vi.Va highlights positive organic consumption in Italy and Europe

New organic vegetable specialty division to serve the Southwest

K&H Bio-Partner oHG
Maximilian Kaas and Julian Heusler, K&H Bio-Partner

"We had to import pallets of organic courgettes from the Netherlands in early June"

Paul Davidson, Commercial Director of Sol Ogánica, Nicaragua

Push for ROC-certified organic products

BeFair Bio invests in its own organic mango and ginger crop in Peru

"Demand for organic citrus from overseas has come much later than last year"

Valencian firm is one of the finalists for "Best organic retailer" at EU Organic Awards

"It makes us proud to see our work recognized in these challenging times for small and medium-sized agricultural companies"

Expansion in California ahead on organic veg and citrus

Pakistani farmers want government investment for organic date cultivation in Nara desert

Early start for Ontario organic carrot production

Focusing on producing organic and high-quality agri products

Kyrgyzstan aims to boost fruit exports

EU potato production: downward trend but uptick in 2023

Organic banana supply remains stable, despite shortages

Fruit Nature is in the middle of harvesting Demeter pears and apples in Lleida

"What is needed is not for prices to be very high, but for sufficient volumes to be marketed"

Miguel Ángel Mira, from Agribío:

"Although organic citrus consumption is down, our lemon volume is holding up thanks to a year-round supply"

Canada's certified organic fruit and vegetable production declined in 2023

OP Tarulli boasts an extensive varietal catalogue

Sales of organic grapes exported to Europe are progressively improving

Rathgeb BioLog AG
Switzerland:

Rathgeb Bio and Kellermann build organic greenhouse on four hectares

Stone fruit totes and baby sweet potato line at OPS 2024

New packaging introduced on specialty citrus

Portuguese and Polish competition for O'Bio

"Rainfall in spring was actually beneficial for new crop of organic blueberries"

New line of organic Asian vegetables to be unveiled

Organic Agriculture Institute needs assessment refines how it can address pressing challenges

Ukrainian company cultivates exotic mushrooms and exports them to Europe

Bioplus Srl

A good moment for organic table grapes

First-time berry exhibitor looks to meet like-minded partners at OPS

Krist Hamerlinck, Eco Veg

"Although there are fewer players, demand in the organic sector remains stagnant"

Same situation in the Netherlands

15 per cent fewer organic apples expected in Europe

Panel to discuss e-commerce opportunities in organic produce