British Columbia's agricultural sector is facing challenges due to extreme weather events, particularly a severe cold snap last winter that led to significant losses in tender fruit crops. Temperatures dropped to nearly minus 50 degrees Fahrenheit, causing widespread damage to peach and wine grape crops, with some farmers reporting losses of up to 90%. The volatile weather conditions have resulted in successive years of financial strain for growers in the region.
In Kelowna, one farmer experienced a 60% reduction in income due to the cold affecting peach, apricot, nectarine, and plum crops. The B.C. Fruit Growers Association highlights the ongoing struggle, with Vice President Sukhdeep Brar emphasizing the need for a favorable year ahead after three years of dipping into savings.
The economic impact of these weather events extends beyond the farms, with over $180 million in damages reported this year. This has repercussions for food prices and availability for consumers. Other regions, such as Pennsylvania and Texas, have also faced challenges due to extreme weather, affecting potato and pecan crops respectively.
To address these challenges, British Columbia has launched a $70 million Enhanced Replant Program to assist tree fruit, berry, and wine grape growers in transitioning to climate-resilient crop varieties. Premier David Eby expressed the initiative's aim to support farmers and ensure the security of local food and the economy. Additionally, technological advancements are being explored to protect crops from extreme weather, including a novel method developed by Chinese and U.S. researchers to shield staple crops from heat waves.
Source: TCD