At SEPC, Monterey Mushrooms will launch a new specialty product line which includes high graphic top seal packaging. The company plans on embracing the theme "Produce means family", inspired by the Hawaiian spirit, as it celebrates the joy of family meals and the cherished tradition of eating together.
The company will show its new specialty line which includes shiitake, maitake, lion's mane, oyster, and king trumpet mushrooms. Additionally, it is using its sustainable top-seal packaging solution for this line, featuring rPET tills with NIR colorant which reflects its commitment to environmental responsibility.
Its standard offerings include high-vitamin D and organic mushrooms.
The company is using its sustainable top-seal packaging solution for this line, featuring rPET tills with NIR colorant which reflects its commitment to environmental responsibility.
"Southern Exposure 2025 is a fantastic opportunity to showcase our commitment to innovation and sustainability in the produce industry," says Mike Stephan, vice president of business development, who will attend the event. "We are eager to connect with attendees and share how our products can transform retail shelves." Alongside Stephan will be Lawrence Tuck, VP of retail category management, and sales directors Ben Mossing and Andrea Smith.
Monterey Mushrooms can be found at booth #201.
For more information:
Lindsey Occhipinti
Monterey Mushrooms, Inc.
Tel: +1 (831) 763-5355
locchipinti@montmush.com
www.montereymushrooms.com